OUR MENU

Velocity Wings

Our signature hand breaded crispy southern fried wings, served with sauce on the side.

Tossed Wings

Baked then deep fried and tossed in your choice of any specialty sauce or get them naked!

Boneless Bites

Bite sized chunks of white meat, hand breaded in our Velocity flour and tossed in your choice of specialty sauces.

Grilled Chicken Bites h

Grilled to perfection, bite-sized chunks of white meat tossed in your choice of specialty sauce. $2 upcharge.

Grilled Wings h

Flame grilled then tossed in your choice of any specialty sauce. $2 upcharge.

Wings are served in quantities of 10 for $17.50, 15 for $25, 20 for $34, 30 for $47

*$2 upcharge per 10 wings for each custom order of all drums or flats. Grilled Wings add 2. Two Sauces Per Ten Wings.

BBQ Ranch

Bourbon BBQ Sauce

Buffalo Dry Rub

Cajun SS

Carolina Reaper SSSS

Chesapeake S

Chipotle Raspberry

Garlic Parmesan

Honey BBQ

Honey Chipotle S

Honey Crab

Honey Garlic

Honey Mustard

Crispy fried pickleS 10

Breaded and golden fried dill pickles served with homemade ranch for dipping.

Smothered cheddar-jack fries* 10

Piled with bacon, cheddar-jack cheese blend, sour cream and chives, served with homemade ranch.

Chili bowl 10

Our homemade chili, topped with shredded cheddar-jack cheese, sour cream and scallions, served with tortilla chips.

Pretzel bites 12

Served with beer cheese and spicy mustard.

Texas smothered tater tots* 11

Smothered in beer cheese and topped with diced applewood bacon and scallions.

Velocity Tso’s Cauliflower 13.5

Our unique take on General Tso’s recipe, deep fried cauliflower florets smothered in Thai
chili sauce, served with ginger aioli for dipping. Topped with sesame seeds and scallions

Fried mozzarella 11

Fresh mozzarella cheese, hand breaded and fried, served with our tangy marinara sauce.

BBQ Onion Rings 10

Our breaded onion rings tossed in Louisiana BBQ spice and served with ranch dressing.

Nachos Grande 14.5

A true customer favorite! Crispy tortilla chips smothered with chili and melted cheddar-jack. Topped with sour cream, jalapeños, diced tomatoes and guacamole.

QUESADILLAS 14
Flour tortilla, Monterey jack cheese blend served with homemade guacamole, sour cream, pico de gallo and scallions. Add chicken 15 or steak 16.

CHICKEN BIRRIA QUESADILLAS 15

Flour tortilla, filled with shredded chicken in our chicken birria consomme mozzarella cheese, diced onions and cilantro.

Southwest Eggrolls 12

Crispy eggrolls filled with chicken, black beans, corn, spinach, Monterey jack cheese and jalapeño. Served with homemade ranch dressing.

Steak & Cheese Eggrolls 14

Hand rolled and stuffed with shaved ribeye, green peppers and onions. Served with our beer cheese.

Chicken Tenders 14

Hand breaded tenders served with any of our specialty sauces, along with fries and a side of homemade ranch or homemade bleu cheese.

Carolina BBQ sliders 13.5

BBQ Pulled pork, topped with coleslaw, onion straws, carolina BBQ aioli and pickles.

cheeseburger sliders 13.5

Three (3) mini juicy cheeseburgers served with shoestring fries.

Velocity House Salad 9.5
half salad 7.5 h

Mixed greens, diced tomatoes, cucumbers, cheddar-jack cheese blend and croutons, with your choice of dressing.

Caesar Salad 12

Crisp hearts of romaine lettuce with garlic croutons dressed in our classic Caesar dressing and parmesan cheese.

HARVEST CHICKEN SALAD 17

Spring mix tossed with diced chicken, candied pecans, diced apples, cranberries and honey goat cheese with honey balsamic dressing.

Grilled Chicken Deluxe 15.5

Juicy grilled chicken breast topped with bacon*, provolone cheese, lettuce, tomato and onion, served on a fresh bun.

Chicken Philly 16.5

Grilled chicken topped with sautéed onions, mushrooms, melted provolone cheese, lettuce, tomato and mayo, served on a sub roll.

All American Cheese Steak* 16.5

Thinly sliced ribeye steak topped with sautéed onions, mushrooms, and melted provolone cheese. Served on a sub roll with lettuce, tomato and mayonnaise.

OG STEAK AND CHEESE 16.5

Thinly sliced ribeye steak topped with sauteed onions, provolone cheese and wiz and served on a sub roll.

French Dip* 18.5

Thinly sliced ribeye marinated in au jus sauce, served on a toasted ciabatta roll with caramelized onions and swiss cheese, served with au jus and horseradish sauce.

margherita 12.5

With mozzzarella cheese, tomato and zesty marinara sauce.

spicy Pepperoni 13

Covered in our zesty tomato sauce and topped with spicy Pepperoni and sprinkled oregano.

buffalo chicken 14

Grilled chicken, mozzarella cheese, red onions, our famous bufflao sauce and a ranch drizzle.

sunrise burger 15.5

Topped with fried egg, melted American cheese and applewood smoked bacon.

Speros Bacon Bleu Cheeseburger* 15.5

Topped with bleu cheese crumbles and paired with crispy bacon and sweet caramelized onions.

California Burger* 15.5

Sliced avocado, applewood smoked bacon, pepper jack cheese, and hand breaded onion straws.